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Silvana’s Kitchen Gluten Free All-Purpose Flour Mix

This is hands down THE BEST all-purpose gluten free flour blend I’ve ever used. Shared with permission from Silvana Nardone of Silvana’s Kitchen.
Courses
Time
Prep Time: 10 min Total Time: 10 mins
Servings 11
Calories 371 kcal
Description

This is hands down THE BEST all-purpose gluten free flour blend I’ve ever used. Shared with permission from Silvana Nardone of Silvana’s Kitchen.

Ingredients
  • 870 grams white rice flour
  • 375 grams tapioca flour (or starch)
  • 246 grams potato starch (NOT potato flour)
  • 17 grams xanthan gum
  • 10 grams salt
Instructions
  1. Using a kitchen scale, measure out each ingredient. Whisk to combine. Store in an airtight container.

Nutrition Facts

Amount Per Serving
Calories 371kcal

Note

This recipe is FAILSAFE and RPAH Elimination Diet friendly. It is also gluten free, dairy free, soy free, corn free, and low salicylate. 

 

This recipe is being shared with permission from Silvana Nardone of Silvana’s Kitchen. 

Keywords: failsafe, flour, gluten free