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Fudgy FAILSAFE Black Bean Brownies

Satisfy your sweet tooth AND get more fiber into your diet with these Fudgy FAILSAFE black bean brownies. Who knew eating brownies could be so good for you!
Cuisine
Courses ,
Time
Prep Time: 5 min Cook Time: 35 min Total Time: 40 mins
Servings 9
Calories 262 kcal
Description

Satisfy your sweet tooth AND get more fiber into your diet with these Fudgy FAILSAFE black bean brownies. Who knew eating brownies could be so good for you!

Ingredients
  • 1 (15 oz) can black beans (drained and rinsed)
  • 3 large eggs
  • 1/3 cup canola oil
  • 1/4 cup carob powder
  • 1/8 teaspoon salt
  • 1/2 cup maple syrup
  • 1/2 cup carob chips
Instructions
  1. Preheat oven to 350°F/180°C. Grease an 8×8-inch glass baking dish with safe oil.
  2. Place beans, eggs, oil, carob powder, salt, and maple syrup in a food processor and blend until smooth. Stir in carob chips.
  3. Pour batter into your prepared baking dish and bake for 35 minutes, or until la toothpick inserted into the comes out clean.
  4. Cool completely before cutting into squares. Store in the refrigerator.
Nutrition Facts

Amount Per Serving
Calories 262kcal

Note

This recipe is FAILSAFE and RPAH Elimination Diet friendly. It is also gluten free, dairy free, nightshade free, corn free, and low salicylate. 

Keywords: beans, brownies, carob, dairy free, failsafe, gluten free, low salicylate, nightshade free, rpah elimination diet, vegetarian